Chris and I are headed to Vermont for another lovely, relaxing vacation full of farm-fresh food (from the cheese to the beef to the veggies), lazy days in the hammock, and long walks along Lake Champlain.
We were reminiscing that last year, Hurricane Irene almost made our annual trek north impossible. Although, we did get a tasty Hurricane Pie out of it.
This year, hopefully, we will not have to worry about anything except whether we want one basil leaf in our heirloom tomato cocktails, or two.
When we return, it will be September and autumn will be right around the corner. (I can almost smell the apple cobbler and cinnamon raisin bread that I'll be making soon.)
Until then, have fun and enjoy every last bit of the summer sun!
xoxo